We’re hitting the end of summer and everyone’s gardens are overflowing with zucchini. Our neighbors and a friend have loaded us up with some monster sized ones and I knew I needed to put them to good use. One of my favorites is baked zucchini sticks. They’re way healthier (and tastier) than French fries and it’s a great way to utilize all of that summer squash. Breaded and baked to… Keep Reading
Zucchini Cakes with Lemon Parmesan Aioli at Dream A Little Bigger
If you’re looking for a delicious appetizer for tonight, look no further! I’ve whipped up one of my favorite zucchini recipes and paired it with a zesty lemon parmesan aioli! Head over to Dream A Little Bigger for the full recipe!